Brewers Cup of California

Best of Show – Beer

Brewery of The Year (201 Participating Brewers)

Scores and tie-breakers have been applied in accordance with the scoring methodology. Numbers reflected are rounded to the hundredth place. Hover over or tap the question mark icon () for the actual calculated value.

Table 1: Altbier (5 entries)

Table 2: American IPAs (138 entries)

Table 3: American Wheat/Rye (9 entries)

Table 4: American-Style Amber Lagers (14 entries)

Table 5: American-Style Amber/Red Ale (28 entries)

Table 6: American-Style Brown Ale (15 entries)

Table 7: American-Style Cream Ale or Lager (21 entries)

Table 8: American-Style Dark/Amber Lager (9 entries)

Table 9: American-Style Lagers (49 entries)

Table 10: American-Style Light Lagers (28 entries)

Table 11: American-Style Pale Ales (47 entries)

Table 12: American-Style Stout/Black Ales (12 entries)

Table 13: American-Style Strong Ales (22 entries)

Table 14: Belgian-Style Pale Beers (17 entries)

Table 15: Belgian-Style Strong Ales (28 entries)

Table 16: Bocks (15 entries)

Table 17: Bohemian-Style Pilsener (24 entries)

Table 18: British Stouts (17 entries)

Table 19: British Strong Beers (18 entries)

Table 20: Chocolate Beers (10 entries)

Table 21: Coffee-Flavored Beer (24 entries)

Table 22: Dessert Stout (11 entries)

Table 23: English-Style Brown Ale (9 entries)

Table 24: English-Style Milds and Bitters/IPA (21 entries)

Table 25: European-Style Dark / Münchner Dunkel (9 entries)

Table 26: Experimental Beer (6 entries)

Table 27: Experimental India Pale Ale (8 entries)

Table 28: Field Beer (6 entries)

Table 29: Fruit Beer (32 entries)

Table 30: German Helles/Export (19 entries)

Table 31: German-Style Pilsener (31 entries)

Table 32: German-Style Wheat/Rye (15 entries)

Table 33: Golden or Blonde Ale (34 entries)

Table 34: Gose (12 entries)

Table 35: Hard Kombucha (3 entries)

Table 36: Hard Seltzer (34 entries)

Table 37: Hazy IPA (67 entries)

Table 38: Hazy Pale Ales (34 entries)

Table 39: Herb and Spice Beer (15 entries)

Table 40: Historical (15 entries)

Table 41: Honey Beer (10 entries)

Table 42: Imperial Hazy IPA (21 entries)

Table 43: Imperial IPA (38 entries)

Table 44: India Pale Lagers (17 entries)

Table 45: International Lagers (28 entries)

Table 46: International Pale Ales (34 entries)

Table 47: International-Style Pilsener (26 entries)

Table 48: Irish Stouts (13 entries)

Table 49: Irish-Style Red Ale (20 entries)

Table 50: Kellerbiers (6 entries)

Table 51: Kölsch-Style Ales (21 entries)

Table 52: Märzen/Oktoberfest (6 entries)

Table 53: New Zealand-Style IPA (16 entries)

Table 54: Non-Alcoholic Malt Beverage (6 entries)

Table 55: Porters (29 entries)

Table 56: Saison (9 entries)

Table 57: Schwarzbier (15 entries)

Table 58: Scottish Ales (15 entries)

Table 59: Smoke Beers (7 entries)

Table 60: Sour/Brett/Other Yeast (29 entries)

Table 61: Specialty Stouts (4 entries)

Table 62: Vienna-Style Lager (16 entries)

Table 63: Wit Beer (4 entries)

Table 64: Wood- and Barrel-Aged Beers (39 entries)